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Sick and tired of spending hours peeling eggs....not anymore! Simply place a hardboiled egg into the Eggstractor Hard Boiled Egg Peeler, and out pops your peeled egg. It's that easy! For snacks, parties, meals, fast food, and fun food. The Eggstractor Hard Boiled Egg Peeler is quick easy and convenient. Also included in the offer today is a FREE egg slicer and recipe book! You will have perfectly sliced eggs every time!
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For best results use large eggs!
Place egg in tap water, add salt. Make sure egg is completely covered with water. Bring water to a full boil and then continue to boil for 6 -8 minutes!
After boiling egg carefully pour off the hot water and run cold water over egg than...
place egg immediately in ICE WATER for a minimum of 10 minutes before Eggstraction.
Tap small end of egg several times on the piercer located on the Eggstractor Hard Boiled Egg Peeler base.
Piercer on Eggstractor Hard Boiled Egg Peeler Base. Make sure that you pierce through the inner layer of skin between shell and egg white.
Crack the large end by tapping on table a couple of times. Make sure you fully crack large end of egg. Don’t be timid!
Make sure the small end of egg is facing upward when you place in base of Eggstractor Hard Boiled Egg Peeler
Place egg in base small end pointed upwards (fat end in base ). Place Eggstractor Hard Boiled Egg Peeler over egg.
Criss Cross hands over the top of the Eggstractor Hard Boiled Egg Peeler and give one good fast push. If egg did not pop out on the first try make sure you realign the egg in upright position before trying again.
The Eggstractor is fun for the whole family. It may take you a couple tries to get the hang of it, so if the first time your egg doesnt come out perfectly take a breather and give it another try. We guarantee you'll get it right just make sure you follow the Eggstructions Eggsactly! If you follow the Egggstructions Eggsactly you will be an Eggspert Eggstractor!
| 1. The Most important thing to your Eggstraction SUCCESS is to make sure you place egg into ICE WATER for a minimum of 10 minutes before Eggstraction!!! |
| 2. Egg popped out but the bottom half of the Egg broke off = The large end of the egg was probably cracked too much. When cracking the bottom part of the egg, tap it more carefully so the actual egg white (inside of egg) does not rupture. Try again! |
| 3. Egg popped out but completely exploded. = Most likely to much pressure was applied when pushing down on the Eggstractor. Another possibility is that the egg was not in the upright position. If you push down on the Eggstractor while your egg is laying on its side you will destroy your egg. Try again! |
| 4. Egg will not pop out = It is likely that not enough pressure was created when you pushed down on the Eggstractor. This sometimes happens if you have already used the Eggstractor a couple of times, the accordion looking part (Bellow) gets squished together. If this happens, simply stretch it apart again. Then place back over egg and give it one good hard push. Try again! |
| 5. Only the center of the egg pops out = Cool down period too short. Make sure to leave egg in ICE WATER for a minimum of 10 minutes!!! Try again! |
| 6. Egg popped out but shell is still on = One of the following factors may have caused this: the egg was too small, the egg was not in upright position, the hole you pierced in the small end of the egg was too small or the inner skin of the egg was not pierced. Try again! |
| 7. Good Tip: Use ice water to cool down your egg after boiling. This will make the egg easier to peel. |
| 8. Do not over cook your egg: If you cook your egg more than 8 minutes, the egg hardens and is more difficult to Eggggstract. |
| What size Egg to use = For best results use large Egg only. |
| Results may vary depending of shell size and thickness. Also, please be aware that because the innerlining of the egg sticks more to the shell, fresh egg is generally harder to peel regardless how you peel. |
Instructions on cooking a good hard boiled egg
Simply place raw egg in a metal pot with enough water to cover the egg, add a breeze of salt and turn up the heat. Wait until water boils ( big bubbles ) start your timer and leave egg boiling for 5 minutes. Drain the water and poor cold water over the egg or even better place egg into a container with ice water and let them cool down for 15 seconds. Then puncture a little hole in the top of the egg using the pin on top of the Eggstractor Hard Boiled Egg Peeler and then crack the egg slightly on the bottom. Place egg in Eggstractor Hard Boiled Egg Peeler, put bellow over it and give it a little push and wolllllaaaa here is the perfectly peeled egg.IN STOCK - SHIPPED SAME DAY ORDERED - PRIORITY MAIL
Eggstractor Hard Boiled Egg Peeler + Egg Slicer + Recipe
Book
TV Price: $24.95
Our Price: $12.99
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| Green Eggs and Ham Book | Oster Egg Cooker $35.26 | Egg Slicer $14.99 |
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Eggstractor Hard Boiled Egg Peeler
